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Brigitte DUMANT, Chemin du Friche, 14950 St ETIENNE LA THILLAYE - Phone: (33)6 80 20 02 06
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CLASSES AND TERMS
PRICE :
- 2 courses : 52 Euros TTC
- 3 courses : 65 Euros TTC
- Gourmet menu :
   80 Euros TTC
- Brunch : 50 Euros TTC
- Chidren's gouter : 30 Euros TTC
- Children's menu : 40 Euros TTC
CLASSES : Include 4 to 6 people or groups up to 12. other options on request.
HOW TO GET
TO US
:
Map included. Click on
the map
to
enlarge
SIGN UP : Phone number :
(33)6 80 20 02 06
PROGRAM OF THE WORKSHOPS 2017
21 - 27 August Aperitive cake with parmesan and black olives
Vegetable tart with herbs
28 August
3 September
Around the tomatoe
Tomatoes tatin
Ravioles stuffed with ricotta and tomatoe soup
4 - 10 September Sole
Crumble with pears and ginger bread
11 - 17 September Autumn tarts
Brigitte is back from the Japan and will prepare new Japanese recipes!
For groups greater than 15, Brigitte and Cécile welcome you to
"the Auberge de l'Abbaye", in the charming village of Beaumont en Auge: