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Brigitte DUMANT, Chemin du Friche, 14950 St ETIENNE LA THILLAYE - Phone: (33)6 80 20 02 06
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CLASSES AND TERMS
PRICE :
- 2 courses : 52 Euros TTC
- 3 courses : 65 Euros TTC
- Gourmet menu :
   80 Euros TTC
- Brunch : 50 Euros TTC
- Chidren's gouter : 30 Euros TTC
- Children's menu : 40 Euros TTC
CLASSES : Include 4 to 6 people or groups up to 12. other options on request.
HOW TO GET
TO US
:
Map included. Click on
the map
to
enlarge
SIGN UP : Phone number :
(33)6 80 20 02 06
PROGRAM OF THE WORKSHOPS 2017
19 - 25 June Eggs "en meurette"
Guinea fowl with spices
26 June
2 July
Japanese week
3 - 9 July Risotto with zucchinis and redfish
Maroccan cakes with cooked strawberries
10 - 16 July Around tuna fish
Brigitte is back from the Japan and will prepare new Japanese recipes!
For groups greater than 15, Brigitte and Cécile welcome you to
"the Auberge de l'Abbaye", in the charming village of Beaumont en Auge: